The RMSCC Data Attribute Coding System (DACS) is a simple coding model that provides a method of structurally codifying attributes used by industry software systems for the purpose of passing information - unambiguously - along the supply chain.
Below is a glossary of data attributes common to the meat-and-livestock supply-chain industry.
To retrieve this data in JSON format use https://rmscc.org/data_attributes_json
NOTE: This endpoint should be used to populate production-systems data periodically, not relied upon for live responses.
| DACS | Attribute | Authority | Data Element/Tag | Format | AKA | Purpose | Livestock Production | Feedlot | Livestock Transport | Processing | Meat Logistics | Retail |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| A09210081000000 | Accreditation Status | Red Meat Supply Chain Committee | rmsccAccreditationStatus | String (an1..255) | A value assigned by the accreditation issuing authority to indicate the current accreditation status. | |||||||
| B0710203B000000 | Address Block | National Postal Service (e.g. Australia Post) | npsAddressBlock | String (a10..a1000) | Address | Address Block excluding the postcode and state | ||||||
| B07210082000000 | Address Locality | National Postal Service (e.g. Australia Post) | npsAddressLocality | String(an1..255) | The locality in which the street address is, and which is in the region. For example, Mountain View. | |||||||
| A0920107AB10000 | Address Type | Red Meat Supply Chain Committee | rmsccAddressType | String(an1..50) | Message control element for JSON payload for identifying the address type for grouping of the address attributes within an array | |||||||
| A01104051A00000 | AUS-MEAT Accredited Establishment Number | AUS-MEAT Limited | ausmeatEstNo | String (an1..7) | AUS-MEAT Number Est. Number Processing Plant |
Defines the AUS-MEAT Accredited Establishment Number. | ||||||
| A00102022A02000 | Australian Business Number | Australian Business Register (ABR) Lookup | abrAbn | String (n11) | Australian Business Number or Australian Company Number of an entity. Validated from registry. Used with a suffix for context. | |||||||
| A09A40004A00000 | Authority | Red Meat Supply Chain Committee | rmsccAuthority | String (an1..an100) | Authorities responsible for attribute, standard or source-of-truth attribute values. | |||||||
| A09B01068000000 | Beginning Of Message | Red Meat Supply Chain Committee | rmsccBeginningOfMessage | Array | Message control element | |||||||
| A01A31041000000 | Bovine AUSMEAT Marbling | AUS-MEAT Limited | ausmeatBovineAUSMb | Integer (n1) | Marbling is the fat that is deposited between muscle fibres. | |||||||
| A02A31035A01000 | Bovine breed code | Australian Meat Industry Language and Standards Committee | amilscBovineBreedCode | String (a2) | The breed codes are the standard codes used in Australia. | |||||||
| A01A3102B000000 | Bovine Carcase Sex | AUS-MEAT Limited | ausmeatBovineCarcaseSex | String (a1) | Sex determined for a carcase through the slaughter process. | |||||||
| A01A3102AA00000 | Bovine Dentition | AUS-MEAT Limited | ausmeatBovineDent | Integer (n1) | Determined by the eruption of permanent incisor teeth in veal, yearling, young beef, young prime beef, prime beef, ox and cow categories | |||||||
| A01A3103F000000 | Bovine Fat Colour | AUS-MEAT Limited | ausmeatBovineFatColour | Integer (n1) | Colour of the intermuscular fat lateral to the rib eye muscle and adjacent to the M. iliocostalis | |||||||
| A01A3102EA00000 | Bovine Hang Method | AUS-MEAT Limited | ausmeatHangMethod | String (a2) | Defines the hang method for the carcase through processing. | |||||||
| A01A3100FA00000 | Bovine Livestock Sex | AUS-MEAT Limited | ausmeatBovineLivestockSexCode | String (a1..3) | Basic descriptions for livestock, based on the sex of cattle. The value can be applied to a single animal or a group of cattle. | |||||||
| A01A3103D000000 | Bovine Meat Colour | AUS-MEAT Limited | ausmeatBovineMeatColour | String (an1..2) | Meat colour is the predominant colour of the rib-eye muscle. | |||||||
| A01A31027000000 | Bovine P8 fat measurement | AUS-MEAT Limited | ausmeatP8Fat | Integer (n1..3) | Bovine (beef) P8 fat measurement | |||||||
| A09A40039B10000 | Business Activity | Red Meat Supply Chain Committee | rmsccBusinessActivity | String (a5..255) | Location Activity Primary Business Activity |
Red Meat Industry primary business activity for a location | ||||||
| A0010202CB10000 | Business name | Australian Business Register (ABR) Lookup | abrBusinessName | String (a1..a255) | Business name | |||||||
| A01A31045000000 | Carcase Maturity | AUS-MEAT Limited | ausmeatCarcaseMaturity | Integer (n2..3) | Ossification Hot Oss Cold Oss |
Maturity scoring provides a scale for the assessment of physiological age of a beef carcase. | ||||||
| A01A3002FA00000 | Category | AUS-MEAT Limited | ausmeatCategory | String (a1..20) | Determined by grouping permanent incisor eruptions to indicate the progressive chronological age of the animals. | |||||||
| A01A30031A00000 | Cipher | AUS-MEAT Limited | ausmeatCipher | String (a5) | Cipher | |||||||
| A09B0107BB10000 | Contact Attributes | Red Meat Supply Chain Committee | rmsccContactAttribute | String(an1..50) | Message control element for JSON payload for grouping of contact attributes within an array | |||||||
| B05101049A01000 | Country Code Alpha-2 | International Organization for Standardization | isoCountryCode2 | string (a2) | Identify the applicable country using the ISO 3166-1 alpha-2 standard | |||||||
| A04740050A01000 | Declaration Serial Number | Livestock Production Assurance | lpaDecSerialNumber | Integer (n5..9) | Declaration Serial Number used for National Vendor Declarations, MSA Declarations, NFAS Delivery dockets, NFAS Form B and other LPA controlled declarations. | |||||||
| A04A40073A01000 | Declaration Type and Version | Livestock Production Assurance | lpaDecTypeVer | String (an1..an100) | The declaration type and version as defined by LPA | |||||||
| A02A4005AA02000 | Disease and Defect Industry Code Version 1 | Australian Meat Industry Language and Standards Committee | amilscDdIndustryCodeV1 | string(8) | Industry code value | |||||||
| A09A40074A01000 | Dispatch or Shipping date | Red Meat Supply Chain Committee | rmsccDispachDate | yyyymmdd | ||||||||
| A02A40056000000 | Disposition | Australian Meat Industry Language and Standards Committee | amilscDisposition | an(20) | Undertake formal post-mortem or ante-mortem inspection to provide a disposition | |||||||
| A09B01072000000 | Document Attributes | Red Meat Supply Chain Committee | rmsccDocAttributes | Array | Message control element for JSON payload for grouping of document-related attributes within an array | |||||||
| B08730017000000 | Email Address | Internet Engineering Task Force | ietfEmail | String (4..320) | Email address | |||||||
| A0010202DB10000 | Entity name | Australian Business Register (ABR) Lookup | abrEntityName | String (a1..a255) | Entity name refers to the name that appears on all official documents or legal papers. | |||||||
| A09A40011000000 | Equipment Brand | Red Meat Supply Chain Committee | rmsccEquipmentBrand | String (an1..100) | Identifies the specific brand of equipment | |||||||
| A09720014000000 | Equipment Serial Number | Red Meat Supply Chain Committee | rmsccEquipmentSerialNumber | String (an1..100) | Identifies the specific serial number of a piece of equipment | |||||||
| 000B01069000000 | Error tag as part of a message response | Undefined Authority for those attributes with no known authority | Errors | Array | Error tag element as part of JSON response model | |||||||
| A01A31044210000 | Eye Muscle Area | AUS-MEAT Limited | ausmeatEyeMuscleArea | Integer (n1..3) | EMA | Area of the surface of the M. longissimus dorsi at the ribbing site. | ||||||
| A01A40048A00000 | Fat Distribution | AUS-MEAT Limited | ausmeatFatDistribution | String (a1) | FAT FAT DIST |
The coverage and distribution of subcutaneous fat on a carcase. | ||||||
| A01A40057A00000 | Feed Type | AUS-MEAT Limited | ausmeatFeedType | String (a10) | Feed type used in an animal feeding operation | |||||||
| B01601026000000 | Freight Container Code | Bureau International des Containers et du Transport Intermodal (BIC) | bicContainerCode | String (an11) | Container Number | Identifies the specific freight container using the ISO Standard 6346 (freight containers -coding, identification and marking) BIC code. | ||||||
| A0110404E000000 | Further Processor Est Number | AUS-MEAT Limited | ausmeatFurhterProcessorEstNo | number (n1..4) | Further processing operations establishment number | |||||||
| B03740032A01000 | Global Document Type Identifier | GS1 | gs1Gdti | Number (n13..30)) | The Global Document Type Identifier can be used by companies to identify documents, including the class or type of each document. | |||||||
| B03720030A01000 | Global Identification Number for Consignment | GS1 | gs1Ginc | String (an18..30) | The Global Identification Number for Consignment can be used by companies to identify a consignment comprising one or more logistic units that are intended to be transported together | |||||||
| A09720036A02000 | Global Identification Number for Samples for Analysis | Red Meat Supply Chain Committee | rmsccGinsa | Number (n16..n33) | Global Identification Number for samples of analysis | |||||||
| B03101053000000 | Global Location Number | GS1 | gs1Gln | n(13) | GS1 Global Location Number | |||||||
| B03720033000000 | Global Shipment Identification Number | GS1 | gs1Gsin | Number (n17) | The Global Shipment Identification Number (GSIN) is a number assigned by a seller and shipper of goods to identify a shipment comprising one or more logistic units that are intended to be delivered together | |||||||
| B03301025A00000 | Global Trade Item Number | GS1 | gs1Gtin | String (n14) | Item identification. Primary identification of the product carton or carcase. | |||||||
| B0310104FA01000 | GS1 Company Prefix | GS1 | gs1CompPrefix | String (n4..n8) | GS1 Company Prefix used as part of validation for GTINs and other GS1-based keys | |||||||
| A01A3104C000000 | Hormonal Growth Promotant Status | AUS-MEAT Limited | ausmeatHgpStatus | String (a1) | HGP | Hormone-supplement status - used in cattle to accelerate weight gain and feed efficiency | ||||||
| A01A30016B00000 | HSCW | AUS-MEAT Limited | ausmeatHscw | Decimal (1..5) | Hot Standard Carcase Weight total, side or portion of the carcase | |||||||
| A01A40047220000 | Hump Height | AUS-MEAT Limited | ausmeatHumpHeight | Integer (n1) | TBC | Determines the Tropical Breed Content (Bos indicus) | ||||||
| A09A30005000000 | Industry Data Standard | Red Meat Supply Chain Committee | rmsccIndustryDataStandard | String (an13) | Code for the identification of specification. | |||||||
| A01A30008A01000 | Kill Date | AUS-MEAT Limited | ausmeatKillDate | String (n8) | Nominated kill date in the format ccyymmdd. | |||||||
| A0170500E000000 | Kill Lot | AUS-MEAT Limited | ausmeatKillLot | String (an1..6) | A number issued by the slaughter establishment that identifies a specific group of animals at time of slaughter | |||||||
| B0520103CA01000 | Latitude Decimal Degrees | International Organization for Standardization | isoLatitudeDecimalDegrees | ±DD.D | GPS | A location's latitude in decimal degrees | ||||||
| B0410105B000000 | Legal Entity Identifier | Global Legal Entity Identifier Foundation | gleifLei | a(20) | LEI is a unique 20-character alphanumeric code that enables anyone, anywhere in the world, to access clear, unique identification data about a legal entity. | |||||||
| A09B0106B000000 | Location Attributes | Red Meat Supply Chain Committee | rmsccLocationAttributes | Array | Message control element for JSON payload for grouping of attributes within an array | |||||||
| A0921006D000000 | Location Type | Red Meat Supply Chain Committee | rmsccLocationType | String (an1..an255) | Location type value issued by relevant authority or industry program | |||||||
| B05A1004BA01000 | Longitude Decimal Degrees | International Organization for Standardization | isoLongitudeDecimalDegree | ±DD.D | GPS | A location's longitude in decimal degrees | ||||||
| A09A30023A01000 | Lot/ Mob Count | Red Meat Supply Chain Committee | rmsccLotCount | Integer (n1..6) | Count of the head for a nominated lot or mob of livestock. | |||||||
| A0421007DA01000 | LPA Accreditation Date | Livestock Production Assurance | lpaAccreditionDate | Date UTC | LPA accreditation date attribute with suffixes for date usage | |||||||
| A0421006FA01000 | LPA Programs | Livestock Production Assurance | lpaPrograms | Array | Array segment for the list of LPA programs applicable to an LPA-accredited producer | |||||||
| A0421006C000000 | LPA Status | Livestock Production Assurance | lpaLpaStatus | String (an1..an100) | LPA status of an LPA- accredited account | |||||||
| A04104037B00000 | LPA user ID | Livestock Production Assurance | lpaUserId | n1..n10 | Unique identification number/accreditation number assigned to accredited producers by the Livestock Production Assurance (LPA) program | |||||||
| A09B01007000000 | Message Function | Red Meat Supply Chain Committee | rmsccMessageFunction | String (n1) | Indicates an original, replacement or cancellation of a message | |||||||
| A09720065000000 | Message Party Identifier | Red Meat Supply Chain Committee | rmsccMessagePartyIdentifer | Array | Attributes to identify the party in a message. | |||||||
| A09B01067000000 | Message Payload | Red Meat Supply Chain Committee | rmsccMessagePayload | Array | Message control element used for the grouping level of the message payload | |||||||
| A09B01001000000 | Message Type | Red Meat Supply Chain Committee | rmsccMessageType | Array | Identifies a group of elements related to the type of message payload | |||||||
| A09730006A01000 | Message UUID | Red Meat Supply Chain Committee | rmsccMessageUUID | String (an36) | UUID (GUID) that uniquely identifies the message. | |||||||
| A09B01062A01000 | Message Version Indicator | Red Meat Supply Chain Committee | rmsccMessageVersionIndicator | String (an1) | Version indicator of this message. Starts at A, and each subsequent message must increment to the next letter. | |||||||
| A06A4007EA01000 | MSA Bovine Carcase Sex | Meat Standards Australia | msaBovineCarcaseSex | String (a1) | Sex determined for a carcase through the slaughter process and utilised in the MSA program. | |||||||
| A06104066A02000 | MSA Location Identification | Meat Standards Australia | msaMsaLID | n10 | MSA-issued location identification number | |||||||
| A01A31042000000 | MSA Marbling | AUS-MEAT Limited | ausmeatMsaMarbling | string (n100..1190) | Marbling is the fat that is deposited between muscle fibres. | |||||||
| A06104009000000 | MSA Member Number | Meat Standards Australia | msaMsaNumber | String (an4) | MSA MSA Number |
Defines the MSA member number. | ||||||
| A0710405C000000 | NFAS Accreditation Number | National Feedlot Accreditation Scheme | nfasNfasNumber | Number (n1..10) | NFAS number Feedlot Number |
National Feedlot Accreditation Scheme issued Feedlot Number. | ||||||
| A03A40076A01000 | NLIS Device Current Status | Integrity Systems Company | iscNlisDeviceCurrentStatus | String (an1..15) | Single value representing the current status of a NLIS device. | |||||||
| A03401059A01000 | NLIS Device Identification or Number | Integrity Systems Company | iscNlisDeviceID | String (an16) | The Human readable NLIS ID or Number printed on the surface of NLIS ear tags | |||||||
| A03104075A01000 | NLIS Establishment Number | Integrity Systems Company | iscNlisEstNo | String (an1..an6) | NLIS Establishment Number | |||||||
| A03401052A01000 | NLIS RFID | Integrity Systems Company | iscNlisRfid | an(16) | RFID Tag NLIS RFID |
NLIS-approved breeder devices and NLIS-accredited post-breeder devices’ RFID value. | ||||||
| A01102013B00000 | Non-Packer Exporter Number | AUS-MEAT Limited | ausmeatNpeNumber | number (1n..7n) | A Non-Packer Exporter is a holder of a Meat Export Licence who does not themselves operate a premise registered by DAFF | |||||||
| A01A3001B000000 | Objective Measurement - Measurement By Device | AUS-MEAT Limited | ausmeatMeasurementDevice | String (an1..100) | Recorded measurement by a suitably calibrated device. For certain measurements a trade -approved device must be used. | |||||||
| A01A3001A000000 | Objective Measurement - Measurement By Human | AUS-MEAT Limited | ausmeatMeasurementHuman | String (an1..100) | Recorded measurement by a suitably trained and qualified person. If no measurement is recorded the value is NULL. | |||||||
| A01701020000000 | Objective Measurement - Measurement Data | AUS-MEAT Limited | ausmeatMeasurementsData | Array | Identifies a group of data elements related to specific measurements. | |||||||
| A01A30019000000 | Objective Measurement - Measurement Date Time | AUS-MEAT Limited | ausmeatMeasurementDateTime | Date UTC+Offset | Recorded date and time of a measurement in UTC format (ISO8601) with location offset. | |||||||
| A0972005F000000 | Objective Measurement - Measurement Operator | Red Meat Supply Chain Committee | rmsccMeasurementOperator | String (an1..100) | Identifier of a suitably trained and qualified person. Preferred ID is via AUS-MEAT number. If no AUS-MEAT number exists, a suitably unique processor identifier should be used. If there is no human operator use code: "NO OPERATOR". | |||||||
| A09A40060000000 | Objective Measurement - Measurement Operator Type | Red Meat Supply Chain Committee | rmsccMeasurementOperatorType | String (an1) | Identifier in the rmsccMeasurementOperator field - an AUS-MEAT ID | |||||||
| A0973005E000000 | Objective Measurement - Measurement Serial Number | Red Meat Supply Chain Committee | rmsccMeasurementSerialNumber | String (an1..100) | The unique measurement identifier for each record. | |||||||
| A09A40063000000 | Objective Measurement - Measurement Type | Red Meat Supply Chain Committee | rmsccMeasurementType | String (an1..100) | Identifies the attribute the measurement is taking. | |||||||
| A09A40064000000 | Objective Measurement - Reason | Red Meat Supply Chain Committee | rmsccActionReason | String (an1..100) | Recorded comment or reason associated with some action, activity, process, system or capture of information | |||||||
| A09A4001D000000 | Objective Measurement Action reason or comment | Red Meat Supply Chain Committee | rmsccActionReason | String (an1..100) | Recorded comment or reason associated with some action, activity, process, system or capture of information - if no measurement is recorded the value is NULL | |||||||
| A09A4001F000000 | Objective Measurement Device Data | Red Meat Supply Chain Committee | rmsccDeviceData | Array | Identifies a group of data elements related to a specific device | |||||||
| A09720012A01000 | Objective Measurement Equipment Model | Red Meat Supply Chain Committee | rmsccEquipmentModel | String (an1..100) | Identifies the specific model of equipment | |||||||
| A09A4005DA01000 | Objective Measurement Equipment Serial Increment | Red Meat Supply Chain Committee | rmsccEquipmentSerialIncrement | String (an1..100) | Identifies the amount by which the equipment increments its measurement serial number | |||||||
| A09730021000000 | Objective Measurement Firmware Version | Red Meat Supply Chain Committee | rmsccFirmwareVersion | String (an1..100) | Identifies the specific firmware version of a piece of equipment or device. | |||||||
| A09720015A01000 | Objective Measurement Hardware Version | Red Meat Supply Chain Committee | rmsccHardwareVersion | String (an1..100) | Identifies the specific hardware version of a piece of equipment | |||||||
| A09A4001EA01000 | Objective Measurement Measurement Assigned | Red Meat Supply Chain Committee | rmsccMeasurementAssigned | String (an1..100) | Assigned, recorded measurement where it may have come from more than one measurement option | |||||||
| A09A4000DA01000 | Objective Measurement Measurement Type | Red Meat Supply Chain Committee | rmsccOmMeasurementType | String (an2..100) | Defines what is being measured. The value should be a published attribute code from either AUS-MEAT or MSA standard manuals. | |||||||
| A09B01003000000 | Objective Measurement Version Number | Red Meat Supply Chain Committee | rmsccVersionNumber | String (an5) | Version of the payload type. | |||||||
| A01A32034000000 | Ovine Dentition | AUS-MEAT Limited | ausmeatOvineDent | Integer (n1) | Determined by the eruption of permanent incisor teeth in lamb, hogget, mutton and ram categories. | |||||||
| A01A30028000000 | Ovine GR Fat | AUS-MEAT Limited | ausmeatGrFat | Integer (n1..3) | Ovine (sheep/goat) GR fat measurement | |||||||
| A01A30058A01000 | Packing Date | AUS-MEAT Limited | ausmeatPackingDate | n(6) | Pack Date Packaging Date Production Date |
Packaging date (YYMMDD) | ||||||
| A01A3004AA01000 | Packing Method Symbol | AUS-MEAT Limited | ausmeatPackingMethodSymbol | String (a3) | Symbols used to indicate packing methods | |||||||
| A09201080A01000 | Party Identifier | Red Meat Supply Chain Committee | rmsccPartyIdentifierGuid | GUID | A GUID issued as a party identifier by an organisation as a means to identify the party in data payloads. | |||||||
| A09B01002000000 | Payload Name | Red Meat Supply Chain Committee | rmsccPayloadName | String (an41) | Payload name. | |||||||
| A0923007C000000 | Person Name | Red Meat Supply Chain Committee | rmsccPersonName | String (an1..50) | Person-name attribute with suffixes for name usage | |||||||
| B09730024A01000 | Phone Number | International Telecommunication Union | ituPhone | [+] [Country Code] [Subscriber Number] | Phone number that can be used as company-based ID key | |||||||
| A01A30029000000 | Porcine P2 fat measurement | AUS-MEAT Limited | ausmeatP2Fat | Integer (n1..3) | Porcine (Pig) P2 fat measurement | |||||||
| B0710203EA01000 | Post Code | National Postal Service (e.g. Australia Post) | npsPostCode | n4 | Country-issued post code, zip code or other postal region definition. For this attribute the post code values are for Australia. | |||||||
| A01A40018B00000 | Post Stun or knock weight | AUS-MEAT Limited | ausmeatPostStunWeight | Decimal (0..2) | Representation of the animal live weight as near to the time of stunning or knocking as possible. | |||||||
| A0172000C000000 | Processing Body Number | AUS-MEAT Limited | ausmeatBodyNumber | Integer (n1..5) | Body number of the carcase issued on a slaughter floor at time of stunning or knocking | |||||||
| A1010304DA02000 | Property Identification Code | Australian State Government | asgPIC | String (an8) | Producer PIC Vendor PIC |
An eight-character code to identify a livestock-producing property | ||||||
| A1021006A000000 | Property Identification Code Status | Australian State Government | asgPicStatus | String (an1..an100) | Value that is assigned by a state authority about the Property Identification Code | |||||||
| A10201071000000 | Property Name | Australian State Government | asgPropertyName | String (an1..an255) | Property name recognised by relevant state government | |||||||
| A09210070A01000 | Renewal date | Red Meat Supply Chain Committee | rmsccRenewalDate | yyyymmdd | The date a registration, licence or industry program lapses or requires renewal. | |||||||
| A01A31043000000 | Rib Fat Measurement | AUS-MEAT Limited | ausmeatRibFatMeasurement | Integer (n1..2) | Measurement of the thickness of subcutaneous fat at a specified rib. | |||||||
| A09230079B10000 | Role | Red Meat Supply Chain Committee | rmsccRole | String (an1..an50) | An element or attribute that defines the role or function of an objective or record | |||||||
| A01A3007FA01000 | Secondary Sexual Characteristics - Carcase | AUS-MEAT Limited | ausmeatSSCCarcase | an (1) | Carcase Secondary Sexual Characteristics status is determined by evaluating specific physical traits. | |||||||
| B03701054000000 | Serial Shipping Container Code | GS1 | gs1Sscc | n(18) | Serial Shipping Container Code used in logistics | |||||||
| A0910500A000000 | Slaughter Floor Chain Number | Red Meat Supply Chain Committee | rmsccChainNumber | Integer (n1) | Chain Chain Number |
Identifies the chain number as issued by a processing establishment | ||||||
| A0972001C000000 | Software Version | Red Meat Supply Chain Committee | rmsccSoftwareVersion | String (an1..100) | Recorded version of the software of a device, system or calculation that is included in information passed along the supply chain | |||||||
| A01A3000BA01000 | Species | AUS-MEAT Limited | ausmeatSpecies | String (a4..10) | Text value that defines the species | |||||||
| A0421006EA01000 | Species | Livestock Production Assurance | lpaSpecies | String (an1..an100) | LPA species values used by LPA for LPA-accredited producers. | |||||||
| A1010303A000000 | State Establishment Number | Australian State Government | asgStateEstNo | String (a1..a10) | State-issued slaughter, boning or related establishment number | |||||||
| A10103061000000 | State Food Business Number | Australian State Government | asgSfbn | string | QLD Safe Food Licence NSW Food Authority Licence |
State-issued food business licence or registration number | ||||||
| A11102038A01000 | State ISO 3166-2 | Australian Federal Government | afgStateCode | String (a5..a6) | Country State ISO 3166-2 | Subdivision code names are listed as in the ISO 3166-2 standard published by the ISO 3166 Maintenance Agency (ISO 3166/MA) | ||||||
| A09A30010A01000 | Stunning or Knocking Date Time | Red Meat Supply Chain Committee | rmsccStunningDateTime | Date UTC+Offset | Stunning or knocking date and time in a UTC format with time-zone offset. | |||||||
| A02A30077A01000 | Transaction Date | Australian Meat Industry Language and Standards Committee | amilscTransactionDate | String (n8) | Date recorded for a transaction. | |||||||
| A01A30046B00000 | Ultimate pH | AUS-MEAT Limited | ausmeatPH | Integer (n1..2) | Measurement of lactic acid within the muscle. | |||||||
| A09740078000000 | Unique Identifier | Red Meat Supply Chain Committee | rmsccUniqueID | String (an1..50) | A data segment that is a unique identifier related to a document, object, record or event within a specified system or industry program. | |||||||
| A01A31040000000 | Veal Meat Colour | AUS-MEAT Limited | ausmeatVealMeatColour | String (an1..2) | Meat Colour is predominant colour of the rib eye muscle (M. longissimus dorsi). | |||||||
| B10A10055A00000 | Well-Known Text | Open Geospatial Consortium | ogcWkt | String | Mapping file | Defines spatial objects (geometries) or coordinate systems in text format |